Old Fashioned Oats in Insta Pot

Good morning time Instant Pot Oatmeal. This healthy breakfast recipe is simply delicious, fabricated with rolled oats, milk, a little maple syrup, and a pinch of salt.

Whether you have i in your dorm room, just don't want to use your microwave, or are renovating your kitchen and can't employ your stove, the IP pretty much e'er come up in handy!

Today we're teaching you lot how to brand Instant Pot Oatmeal with rolled oats. Nosotros have a fabulous Instant Pot Steel Cut Oats recipe, merely this force per unit area cooker oatmeal recipe is then much faster considering quondam fashioned oats take less cook time.

Why Make Instant Pot Oatmeal?

If you're on this post, you lot're likely a huge oatmeal fan like us. Nosotros love overnight oats, baked oatmeal, stovetop oatmeal, and steel-cutting oatmeal. We also love Instant Pot Oatmeal.

Pressure cooker oatmeal is a fabled way to start your morning for a few reasons:

• 4-Ingredient breakfast – 4 pantry-staple ingredients that are easy to observe at the grocery store.
• Kid-friendly – top your bowl with oatmeal and a lilliputian honey and your kids will gobble this right up.
• High-cobweb: a 1/2 cup serving of oatmeal has 4g fiber in it.
• Naturally gluten-free and vegan: this breakfast is both gluten-gratis friendly (make certain to use certified one thousand/f oats) and 100% plant-based!
• No-stove oatmeal- no stove no trouble. The Instant Pot can make you PERFECTLY foam oats in no time.

What You Need for Instant Pot Oatmeal

Other than an Instant Pot, you but need iv unproblematic ingredients you probably already have on hand to make Instant Pot Oatmeal!

Easy Step-by-Step Directions

1. Add & Stir: Add all of the ingredients for your Instant Pot Oatmeal into your Instant Pot. Mix everything together to combine.
2. Cook: Close Instant Pot and cook on high pressure for 3 minutes. It will have around 10 minutes to build up enough pressure to start counting down from 3.
3. Quick Release: When the timer goes off, quick-release the steam from your Instant Pot.
4. Stir & Sit down: Open Instant Pot and stir for thirty seconds. It will seem moist, and so place the lid back on your Instant Pot and let sit for around 5 minutes to thicken.

Why didn't we use the natural-release characteristic?

Near Instant Pot oatmeal recipes have yous natural-release from anywhere from 10-twenty minutes and that'south just a fourth dimension suck. Instead of natural-releasing, we have you stir and sit down. Your oats should thicken rather rapidly.

Oats still too thin?

Simply turn on the sauté characteristic and mix until thick and creamy!

Some other trick up our sleeve is actually not using the pressure cooking feature at all! Yous see, the saute feature works only similar an electric stove-top does and you can easily brand oatmeal this way likewise.

Bring liquid and oatmeal to a boil. Go on cooking over the saute feature until thickened.

This method is splendid for a super-quick variation of Instant Pot Oatmeal or if you want to make just one serving. Yous can thank me later 😛

Instant Pot Oatmeal Variations

In this post, we're sharing a super uncomplicated recipe for Instant Pot Oatmeal that you can take and deviate from. Add flavors, fruit, sweeteners, etc., and arrive your very own recipe. Hither are some ideas for you lot to try!

• Assistant Bread: add 1 mashed assistant and 1/2 teaspoon ground cinnamon to make oatmeal that tastes just similar banana bread.
• Lemon Blueberry: add 1 loving cup fresh blueberries and 1 tablespoon lemon zest before cooking.
• Poly peptide: add together 1/4 loving cup protein powder and use 1/3 cup more liquid before cooking.
• Strawberries and Foam: add 1 cup sliced strawberries and swap the maple syrup for honey before cooking. Then, meridian with fresh strawberries and common cold milk.
• Peanut Butter Chocolate Fleck: add in ii tablespoons peanut butter earlier cooking and and so stir in 2 tablespoons chocolate chips earlier eating.

How do you cook oatmeal in the Instapot?

Combine ane loving cup rolled oats and 2 cups liquid in your Instant Pot. Cook on high pressure for 3 minutes with a quick release. Open up and stir oats. Then, place the hat back on and allow sit for v minutes.

Why does my oatmeal burn down in my Instant Pot?

The reason your oatmeal burns in your Instant Pot is because y'all're not using enough liquid. Try adding more than liquid, or making your oatmeal using the sauté characteristic instead.

To store cooked oatmeal, let cool completely. So, transfer to an airtight container and store in the refrigerator for upwardly to 3-five days.

Oatmeal is such an easy thing to freeze. Permit information technology cool completely, then spray a muffin tin with nonstick cooking spray or line with muffin liners and transfer oatmeal into it.

Freeze for 2 hours before transferring single-serve oatmeal into a freezer-safe gallon-size bag. Freeze for up t 3months.

• ane cup rolled oats
• 2 cups unsweetened almond milk
• compression of salt
• 1.5 tablespoons maple syrup

1. Identify rolled oats, almond milk, salt, and maple syrup into your Instant Pot.
2. Mix together with a wooden spoon to combine.
3. Then, cover your Instant Pot and seal the valve.
4. Turn your Instant Pot to manual > high pressure > and ready the timer to 3 minutes. It will take around 10 minutes for your Instant Pot to build enough pressure, merely eventually, it will kickoff counting down from 3.
5. When the timer goes off, quick release your Instant Pot to permit the pressure level out.
6. Uncover Instant Pot and stir the oatmeal. It may seem similar in that location is liquid leftover, only every bit you stir, the oatmeal will proceed to absorb it. If you lot like thicker oatmeal, let oatmeal sit down for 5 minutes, uncovered.

• Nutrition data does non include toppings.
• If your Instant Pot oatmeal is still too watery, turn on the sauté feature and melt for 1-2 minutes. Information technology should thicken rapidly. Or, allow it sit with the comprehend on longer.

Serving Size: i/ii Calories: 221 Sugar: 11 Fat: 6 Carbohydrates: 39 Fiber: 5 Protein: half-dozen

Category: Breakfast Method: Instant Pot Cuisine: American Diet: Vegan

Keywords: Instant Pot Oatmeal

Nigh Lee Funke

Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. She started this website in 2010 as a mode to share her honey for existent food and wellness.

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